How to hold a coffee cup: the coffee you drink after a meal is usually served in a pocket cup. The ear of this cup is so small that you can't get your fingers out (even if you can wear a cup out of your fingers). The correct way to hold the cup is to hold the handle of the cup with your thumb and forefinger and then pick it up. Coffee cups and saucers how to use coffee cups and saucers are specially made, they should
2015-03-02 Correct coffee etiquette common sense how coffee cup after dinner for use generalOffice workers who pay attention to drinking too much milk and coffee are prone to bad breath. After drinking coffee with milk, it is best to gargle with warm water or mouthwash. If you want to keep your breath fresh for a long time, you'd better brush your teeth. Dental plaque in the mouth is a kind of sticky bacterial membrane attached to the teeth. Simple gargling can not destroy the bacterial membrane. Only through mechanical friction such as brushing teeth can the maximum process be achieved.
2014-12-22 Coffee common sense medium milk sugar after use easy cause mouth bad smellThe top five coffee drinkers who drink coffee carefully have become a fashion choice for more and more people. How much do you know about coffee if you often go to coffee bars? Don't get a reputation for being old-fashioned and out-of-date because of small details. The author collected a lot of coffee keywords, to see which of the following will make you show flaws, quickly take a seat. First sip: the first sip of coffee is the key. Coffee
2015-03-13 Be careful coffee five most common sense be careful five become more and moreThe difference between Nanyang coffee and white coffee is said to have been in the habit of drinking coffee since the 10th century. Locally, the coffee we drink is mainly divided into two categories: Nanyang coffee and white coffee. Compared with the people of Chaozhou and Fujian, the people of Hainan are a group of dialects who came to the south later. Under the circumstances that various industries have been occupied by people from other places of origin, in order to make a living, many early southward Hainan
2015-03-11 Nanyang coffee white coffee common sense according toAn Italian coffee is usually brewed at home with an Italian mocha pot, which, like a siphon coffee pot, uses the principle of steam pressure to quench the coffee. But the mocha pot uses pressure steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder, quenching the inner essence of the coffee, coupled with the use of deep frying.
2014-12-23 Boutique coffee common sense different blending method Italy general home[how to get a coffee cup] Coffee that you drink after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. [how to sugar coffee] when adding sugar to coffee, sand
2016-08-18 Coffee must know common sense[Nordic coffee] ingredients: 130 ml of coffee, one egg yolk, 5 grams of fine granulated sugar, 25 grams of light cream, appropriate amount of rum and cocoa powder: 1, mix egg yolk and fine sugar in a thick pan, slowly pour into the brewed coffee and stir well, heat over low heat, stir until there are small bubbles on the edge. 3, pour into the cup, rum, whisk the light cream, frame.
2016-06-07 Common coffee practice several Nordic ingredients 130ml egg yolk1. Italian pure (espresso) coffee-ESPRESSO: material: Italian steam pressurized kettle. The thickest stir-fried coffee beans are very fine ground 6-8 grams. Production: pour the right amount of boiling water into the Italian steam pot, put the coffee powder into the coffee basket, press, tighten the upper and lower pot, add heat, and pour the water into the upper pot for a while. It is produced. two。 Italian latte CARFFE LATTE: material: small ESPRESSO.2-4 cups of hot milk. Production: in
2014-11-06 Coffee knowledge coffee common sense fancy coffee coffee makingNanyang coffee is a specialty of Singapore and Malaysia, and Nanyang coffee powder has its own unique production method. Hainan ancestors integrated the roasting technology of Western-style coffee, and under the premise of cost consideration and local taste preference, developed the coffee roasting technology of adding impurities such as white sugar, butter, sesame, corn and so on into coffee beans. Due to the proportion of impurities added and
2015-01-28 coffee common sense one cup delicious nanyang must after 7 brewing stepsIn foreign countries, coffee is an indispensable drink in daily life, coffee shops can be seen everywhere, the fragrance of coffee from the shop can not help but slow down, greedily take two more sips. Now you are walking in an exotic street, the roadside cafe makes you want to enjoy a leisurely moment, the smell of caffeine evokes your romantic feelings, go in and sip a cup of coffee! Wait a minute! There is a faint voice in my heart
2015-06-10 Coffee shop dining common use practical English teaching English coffeeTurkish coffee pot is traditionally made of copper. Turkish coffee pot is one of my personal favorite utensils. It is simple, practical and has a sense of age, and it can make coffee have a different flavor by adding all kinds of spices. In addition, after drinking it, you can also do divination, which will undoubtedly increase a lot of fun at friends' gatherings. Advantages of utensils:
2014-12-02 Coffee common sense Turkey coffee maker introduction usageCoffee common sense 1, pay attention to the drinking temperature to drink while hot, 91 to 96 degrees can emit the original flavor of the most fragrant, 85-88 degrees drinking the best. Coffee common sense 2, drink a mouthful of cold water before drinking, let the mouth clean. Before drinking, take a sip of ice water, which can help the coffee taste emerge brightly and prepare every taste bud on the tongue to taste the coffee.
2015-10-07 Coffee 10 common sense attention drinking temperature coffeeTaking a comprehensive view of the coffee pots (machines) used by countries all over the world, they can be classified into the following types:
2014-05-15 Coffee knowledge coffee machineThe coffee pots (machines) used by countries all over the world can be classified into the following types:
2014-07-23 Coffee supplies coffee machines coffee utensilsNanyang coffee is a specialty of Singapore and Malaysia, and Nanyang coffee powder has its own unique production method. Hainan's ancestors integrated the roasting technology of Western-style coffee, and on the premise of cost considerations and local taste preferences, developed a coffee roasting technology in which impurities such as white sugar, butter, sesame and corn were added to coffee beans. Due to the proportion of impurities added and
2014-12-17 Coffee common sense one cup delicious must after 7 brewing steps NanyangIrish Coffee (Ireland) slightly deep-cultivated coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc iron the cup, wipe the cup clean, put in granulated sugar, Irish Whiskey, pour in the coffee, then gently float the cream on top (when using whipped cream, be careful not to stir with a teaspoon). It is said that he came back from fishing.
2014-12-20 Boutique coffee basics common sense Ireland Irish Coffee loveIrish Coffee (Ireland) slightly deep-cultivated coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc iron the cup, wipe the cup clean, put in granulated sugar, Irish Whiskey, pour in the coffee, then gently float the cream on top (when using whipped cream, be careful not to stir with a teaspoon). It is said that he came back from fishing.
2015-05-15 Ireland coffee one cup common sense Irish CoffeeCoffee common sense 1, pay attention to the drinking temperature to drink hot, 91 to 96 degrees can best distribute the original flavor, 85-88 degrees best to drink. Coffee common sense 2, drink a mouthful of cold water before drinking, so that the mouth is clean. Before drinking, drink a mouthful of ice water. Ice water can help coffee taste vividly emerge, so that every taste bud on the tongue is fully prepared to feel the delicious coffee.
2014-10-15 Coffee knowledge fine coffee learning coffee drinking tipsAt present, the more formal coffee in China is the coffee operated by Starbucks Cafe, which is more authentic and has a rich choice of taste. The main choices are as follows: 1. Mocha 2. Mocha mint coffee 3. Cappuccino 4. Mixed coffee 5. Neapolitan coffee 6. Hot Mojaba 7. Indian Coffee 8. Turkish coffee how to take a coffee cup and drink coffee after a meal
2015-03-23 Coffee common sense general coffee shops there are several at present domestic comparative formal1. Italian pure (espresso) coffee-ESPRESSO: material: Italian steam pressurized kettle. The thickest stir-fried coffee beans are very fine ground 6-8 grams. Production: pour the right amount of boiling water into the Italian steam pot, put the coffee powder into the coffee basket, press, tighten the upper and lower pot, add heat, and pour the water into the upper pot for a while. It is produced. two。 Italian latte CARFFE LATTE: material: small ESPRESSO.2-4 cups of hot milk. Production: in
2014-06-09 Coffee knowledge coffee flower coffee encyclopedia